Smashed tacos

Prep
5m
Cook
20m
Est. Cost per Serve Cost per serve varies depending on the products and number of serves selected for your recipe.
$8.32
Difficulty

Description

Looking for a delicious, budget-friendly dinner? This vibrant salad is packed to the brim with flavour, all topped off with crunchy air-fried spring rolls.

Taste tip: A splash of lime is a great way to season food without adding salt.

Method

  1. Preheat oven to 200°C/180°C fan-forced. Grease and line a baking tray with baking paper. Cut each burger in half. Roll each half into a ball, then flatten to a 14 cm disc to make 8 patties.
  2. Spray patties with oil. Heat a large non-stick frying pan over medium-high heat. Add 2 patties to pan. Using a spatula, press to flatten. Cook for 1–2 minutes or until browned underneath. Turn. Top with a tortilla and cook for a further 1–2 minutes or until browned. Turn and cook for a further 1 minute or until tortilla is golden. Transfer, tortilla-side down, to a chopping board. Repeat with remaining patties and tortillas.
  3. Prepare coleslaw kit following packet instructions. Top patties with 1 tbs cheese, coleslaw, then 1 tbs cheese. Fold in half and place on prepared tray. Spray with oil.
  4. Top tortillas with remaining cheese. Bake for 10 minutes or until golden brown. Sprinkle with coriander. Serve with lime if using.

Ingredients

Number of servings
1